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Bistecca
Sydney-based hospitality group, Liquid & Larder, are searching for experienced, driven Chefs of all levels to join the team at Bistecca. About The Venue: The Bistecca experience begins by pulling up a stool or a candl…
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sign in above to apply · via liquidandlarder.com.au
About the role
About The Venue:
The Bistecca experience begins by pulling up a stool or a candle-lit table in the old-world, wood-panelled cocktail bar, stocked with amaro from across the world, including our Four Pillars classic Negroni. Moving into the intimate 50-seat restaurant, you're greeted by refined Tuscan hospitality.
From the table, take in our famous Bistecca butcher's block and open hearth, which fills the dining room with timeless warmth. The space then flows to a bottle-lined enoteca (wine room) available for private dining.
Teamwork
About Liquid & Larder:
Liquid & Larder is the team behind some of Sydney's most recognised venues, including The Rover, Bistecca, The Gidley, Alfie's, Bar Julius, and Lottie we are a sensory-driven and imaginative company that create and operate hospitality venues and experiences. Leveraging the diverse experience of our people to produce venues that provide escapism, comfort and surprise to our guests.
sign in above to apply · via liquidandlarder.com.au
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