Pastry Chef

Lavie&Belle Bakery is looking for an experienced and passionate Head Pastry Chef to lead our pastry team at our Rose Bay bakery.We are an authentic French artisan bakery and pâtisserie, passionate about traditional French products, quality ingredients and creating beautiful pastries that taste as good as they look.We’re looking for someone who is not only a highly skilled pastry chef, but also a strong leader who can take ownership of the pastry section, organise production and lead the team day-to-day.
Key ResponsibilitiesLead and manage the pastry team, ensuring smooth and efficient daily productionPlan and organise production schedules according to business needsPrepare and oversee the production of our range of cakes, tarts, individual pastries and other French pâtisserie productsMaintain consistently high standards of quality, presentation and tasteTrain, support and supervise pastry team membersWork closely with management on new products, seasonal ranges and special eventsMonitor stock levels, place orders and ensure ingredients are available for productionManage food costs, portion control and minimise wastageEnsure recipes, processes and presentation standards are consistently followedMaintain excellent food safety, hygiene and kitchen organisation standardsHelp create a positive, efficient and professional working environment within the kitchen
About YouMinimum 8 years' professional pastry experiencePrevious experience in a Head Pastry Chef, Lead Pastry Chef or senior pastry position highly regardedStrong technical knowledge of French pâtisserieConfident leading, organising and motivating a small teamExcellent organisation and time-management skillsAble to manage a busy production schedule and prioritise effectivelyStrong attention to detail and commitment to consistencyReliable, hands-on and comfortable taking ownership of the pastry departmentPassionate about quality products and traditional French pâtisserie
About the roleFull-time positionTuesday to Sunday, one Sunday off every 2 weeksEarly morning starts are mandatoryRose Bay location — please check your travel time and early-morning transport options before applyingSeptember start
What We OfferCompetitive salary based on skills and experienceA key leadership role with real responsibility and autonomyOpportunity to contribute ideas and develop new productsSupportive, collaborative working environmentStaff discounts and free lunchGreat Rose Bay location, just 5 minutes' walk from the beach
How to ApplyIf you’re an experienced pastry chef ready to take ownership of a pastry team and bring your skills and creativity to La Vie & Belle, we’d love to hear from you.
Please send your CV and a short introduction about your experience to lavieandbelle.rosebay@gmail.com