Baker

Bakers Delight Karrinyup operates a well-established bakery located in Karrinyup shopping centre, WA 6018. The business offers a variety of freshly baked breads, pastries, and desserts, known for their quality and consistency.

Roles and Responsibilities:
• Check the quality and weight of raw materials and ingredients as per the recipe requirements and prepare a variety of doughs and batters.
• Bake bread, pastries, cakes, and other bakery items, monitoring baking times, oven temperatures and product appearance and prepare pastry fillings.
• Ensure products meet quality standards for taste, appearance, and texture.
• Collaborate with other bakery staff to coordinate the forming, loading, baking, unloading, de-panning, and cooling processes for batches of bread, rolls, and pastry products to maintain consistency and quality and ensure efficient production.
• Safely operate bakery machinery and equipment, such as mixers, dough dividers, ovens, and slicers.
• Regularly inspect and maintain bakery equipment to ensure safe and efficient operations.
• Follow food safety guidelines, including proper handling and storage of ingredients.
• Clean workstations and equipment before production starts and after each shift, maintaining cleanliness and sanitation throughout the bakery.
• Decorate, glaze, or fill bakery items as required to create appealing presentations.
• Inspect baked goods for consistency in quality, shape, and size.
• Monitor and manage stock levels of ingredients and supplies, placing orders when necessary.
• Keep records of daily production, waste, and ingredient usage.
• Assist with customer orders and special requests, ensuring a positive customer experience

Skills:
• Knowledge of various baking techniques and familiarity with bakery equipment.
• Strong understanding of food safety standards and hygiene practices.
• Attention to detail, especially with recipes, measurements, and timing.
• Ability to work early mornings and flexible hours, including weekends.