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Position: Chef Indian Cuisine Company: JKaur Global Group t/a The Indian Royal Flavours Location: Townsville, QLD, Australia Contract Details: Full time Salary: $78,000 to $85,000 plus Superannuation JKaur Global Grou…
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About the role
Position: Chef Indian Cuisine
Company: JKaur Global Group t/a The Indian Royal Flavours
Location: Townsville, QLD, Australia
Contract Details: Full time
Salary: $78,000 to $85,000 plus Superannuation
JKaur Global Group t/a The Indian Royal Flavours is a renowned Indian restaurant located in the heart of Townsville, QLD. We are currently seeking multiple skilled and experienced Chefs to join our team and bring their expertise in Indian cuisine to our kitchen.
As a Chef at The Indian Royal Flavours, you will be responsible for creating and preparing authentic Indian dishes that will delight our customers. You will work closely with our team to ensure the highest quality of food is consistently served to our guests.
Responsibilities:
- Prepare and cook a variety of Indian dishes, including curries, tandoori dishes, and biryanis, according to traditional recipes and standards
- Ensure all dishes are prepared and presented in a timely and efficient manner
- Monitor food inventory and order supplies as needed
- Maintain a clean and organized kitchen, following all food safety and sanitation guidelines
- Train and supervise kitchen staff, ensuring they are following recipes and maintaining quality standards
- Collaborate with management to develop new menu items and specials
- Ensure consistency and quality of all dishes by regularly tasting and adjusting seasonings as needed
- Adhere to all company policies and procedures, including portion control and waste management
- Stay updated on industry trends and incorporate new techniques and ingredients into menu items
- Assist with catering events and large orders as needed
Requirements:
- Minimum of 12 months of experience as a Chef specialising in Indian cuisine
- Certificate IV in Commercial Cookery or above qualification preferred
- Knowledge of Indian regional cuisine and cooking techniques
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and handle multiple tasks
- Excellent time management and organizational skills
- Flexibility to work evenings, weekends, and public holidays as required
If you are passionate about Indian cuisine and have the skills and experience to excel in this role, we would love to hear from you. The Indian Royal Flavours offers a competitive salary, a supportive work environment, and opportunities for growth and development. Apply now to join our dynamic team and be a part of our success!
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To apply for this position, please submit your resume via the "apply now" link below. Alternatively, please send your resume to ***************@gmail.com
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