Pastry Cook

Pastry Cook

That's Alotta Donuts – 2/882 Cooper Street, Somerton Vic 3062
Position: Full-Time & Part-Time

About Us:
That's Alotta Donuts is a fun, creative, and family-owned business known for our gourmet donuts, handcrafted sweets. We're passionate about quality, originality, and making people smile with every bite. We're looking for a skilled and imaginative Pastry Cook to join our team and help us take our desserts to the next level for our customers.

What You'll Do:

• Prepare pastry doughs, fillings and other components from raw ingredients.

• Prepare and bake specialty pastry products including puff pastry, shortbread, cinnamon

  scrolls, vanilla slices, profiteroles and other pastry goods

• Prepare creams, fillings, glazes and toppings for pastry and dessert products.

• Decorate and finish gourmet donuts, pastries and other specialty products using piping,

  glazing and other finishing techniques.

• Prepare customised and made-to-order pastry and dessert products.

• Monitor baking times, temperatures, presentation and finished product quality.

• Operate bakery and pastry equipment, including dough sheeting equipment.

• Assist with creating and developing new pastry and dessert products.

• Maintain food safety, hygiene and workplace cleanliness standards.

What We're Looking For:

• A relevant trade qualification, such as Certificate III in Pastry or an equivalent

  qualification;

• At least 2 years of relevant commercial pastry experience.

• Experience preparing pastry products from raw ingredients.

• Experience preparing pastries, fillings, creams and specialty desserts.

• Experience operating dough sheeting and other commercial bakery equipment.

• Strong attention to detail, quality and presentation;

• The ability to work early mornings, evenings and weekends as required.

• Reliable and positive approach to working as part of a team.

• Genuine interest in producing high-quality specialty bakery and pastry products.

What We Offer:

• A supportive and collaborative work environment.

• Opportunities to contribute ideas and develop new specialty products.

• Opportunities for professional growth and development.

• Staff discounts on our donuts and desserts.

If this sounds like you, APPLY NOW!