Butcher

About the role

At Coral Coast Beef, we are seeking an experienced and skilled Butcher to join our team in our Sawyers Valley, WA 6073 location. This is a full-time position that will play a crucial role in maintaining the high quality and standards of our premium meat products.

Key responsibilities

• Expertly breaking, cutting, trimming, and preparing quality beef to meet customer specifications

• Ensuring all meat products are displayed and stored in accordance with food safety and hygiene regulations

• Assisting customers with product selection and providing expert advice on preparation and cooking methods

• Maintaining a clean, organised, and well-stocked work environment

• Collaborating with the team to identify opportunities for process improvements and efficiencies

• Adhering to all company policies, procedures, and safety protocols

About you

• Minimum 2 years of experience as a qualified Butcher, preferably in a retail or commercial setting

• Thorough knowledge of meat cuts, quality, and preparation techniques

• Excellent customer service skills and the ability to provide knowledgeable product recommendations

• Strong attention to detail and a commitment to maintaining high standards of food safety and hygiene

• Effective communication and teamwork skills

• Flexibility to work a range of shifts, including weekends and public holidays

• Hills local preferred

About us

Coral Coast Beef is a leading provider of premium quality beef products in Western Australia. With over 25 years of experience in the industry, we are dedicated to producing the finest beef and delivering exceptional customer service. Our family-owned business is committed to sustainability, ethical practices, and supporting the local community.

Benefits

• Access to employee discounts on our premium meat products

• Flexible work arrangements and a focus on work-life balance

• Opportunities to contribute to the growth and success of our family-owned business