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The Hotel Windsor
About Us The Hotel Windsor is an iconic Australian hotel embodying the architecture and elegance of a European style 'Grand Hotel', situated on Spring Street and located at the 'Paris' end of Melbourne. The Hotel Wind…
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About the role
About Us
The Hotel Windsor is an iconic Australian hotel embodying the architecture and elegance of a European style 'Grand Hotel', situated on Spring Street and located at the 'Paris' end of Melbourne. The Hotel Windsor is home to two renowned Food & Beverage establishments - One Eleven, and Cricketer’s Bar as well as numerous beautifully designed event spaces. The pastry team caters for all kinds of services from afternoon tea in One Eleven to wedding receptions in the Grand Ballroom.
We welcome positive, passionate, honest and hardworking individuals into our team and commit ourselves to the highest professional standards. We support integrity and initiative, and we strive to give opportunities for personal and professional development in a supportive environment.
The Opportunity
Our beautiful hotel is looking for a Pastry Commis Chef to join the team on a Part-Time Basis. We are seeking talented and driven individuals who are eager to develop their skills in a culinary environment. Someone who has a creative-edge, dedication and an overall passion for the industry.
Our successful candidate will have:
Discover what awaits you:
If this job is for you, we can't wait to hear from you! Take the next step in your career by applying now and join the exceptional Hotel Windsor team!
Please note that only short-listed candidates will be contacted for this role. You must have full permanent working rights in Australia to be considered.
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