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Izakaya DOMO2
[Izakaya DOMO2 in Melbourne CBD] - Japanese Sous-Chef (Hot Food Section)!!! We are currently seeking a Japanese Sous Chef(Hot Food Section) to work with our restaurant team in Melbourne CBD. ===== What you will need: …
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About the role
[Izakaya DOMO2 in Melbourne CBD] - Japanese Sous-Chef (Hot Food Section)!!!
We are currently seeking a Japanese Sous Chef(Hot Food Section) to work with our restaurant team in Melbourne CBD.
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What you will need:
At least 1-2 years of experience in a premium, fast-paced restaurant.
AT least 1-2 years of Japanese Hot Food experience in Japanese Restaurant.
Excellent communication, teamwork, and problem-solving skills, with the ability to thrive in a fast-paced environment.
A positive attitude, attention to detail, and a commitment to maintaining high service standards.
Australian PR and AUS & NZ Citizenship holder Only
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About the Benefits
$80,000～$90,000 + Super
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About the Benefits
Working Hours.
38 hours per week (plus reasonable additional hours as required) , including weekends.
Flexible roster, including evenings (Mon-Sun).
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If you are a dedicated and energetic professional with a passion for hospitality, we would love to hear from you!
Pay: $80,000.00 – $90,000.00 per year
Experience:
Work Authorisation:
Work Location: In person
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