Restaurant Floor Manager

We are looking for an experienced Restaurant Manager who thrives in a fast-paced, service-driven environment and takes pride in leading teams, delivering exceptional guest experiences, and maintaining high operational standards.

This role is ideal for someone ready to step up, grow into senior leadership, and be part of a brand that values quality, culture, and consistency.

Key Responsibilities

• Overseeing daily operations
• Lead, train, and motivate FOH teams to deliver outstanding service
• Ensure service standards, cleanliness, and presentation are consistently maintained
• Assist with staff rostering, labour cost control, and shift planning
• Handle guest feedback and resolve issues professionally and confidently
• Support onboarding, training, and performance management of staff
• Maintain compliance with WHS, food safety, and company procedures
• Step into Manager-on-Duty shifts as required

Job Types: Full-time, Part-time

Pay: From $65,000.00 per year

Benefits:

• Employee discount
• Free drinks
• Free food
• Professional development assistance
• Visa sponsorship

Ability to commute/relocate:

• Kogarah NSW 2217: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Do you have supervisor/managerial experience?

Experience:

• Supervisor or Senior waitstaff: 1 year (Required)

Work Authorisation:

• Australia (Required)

Willingness to travel:

• 50% (Preferred)

Work Location: In person