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Barunga Village
Summary: Responsible for preparing and serving nutritious, well-balanced meals for residents in accordance with dietary requirements and food safety standards. This role involves food preparation, kitchen hygiene, and…
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About the role
Summary:
Responsible for preparing and serving nutritious, well-balanced meals for residents in accordance with dietary requirements and food safety standards. This role involves food preparation, kitchen hygiene, and working collaboratively with care staff to ensure a positive dining experience for residents, according to the Catering Manager’s directions.
A little bit about us:
Barunga Village is an innovative and ever-growing organisation offering retirement, community and residential services.
As one of the largest employers in the Mid-North, our services reach the wider Mid-North and Yorke Peninsula.
Our purpose is to support our consumers live the best life possible.
Responsibilities:
Person specifications
Desirable qualifications and experience
Conditions:
Special Conditions:
Some of the work perks:
• Maximise your take home pay with not-for-profit salary packaging up to $15,900 p/a
• Short-term, affordable accommodation (conditions apply)
• Chemist discount at Port Broughton United Chemist
• Employee Assistance Program (EAP)
• Social Club (conditions apply)
• Ongoing training
• Opportunities to upskill
• Flexible working arrangements (Manager discretion)
How to apply:
To apply, please submit your resume and cover letter by Friday 14th of August 2026
Each application will be reviewed as it is received and if suitable, offered an interview for further consideration. The position will be filled if the right candidate is selected, therefore, Barunga Village reserves the right to close this job advertisement before the closure date. We encourage you to apply at your earliest convenience to be considered.
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